The perfect combination between a renewed collection of Portuguese wines and luxury hospitality. Quinta do Paral resumes its history when in 2017, entrepreneur Dieter Morszeck acquired 85 hectares of land in the Alentejo.
The focus of the estate is on environmental sustainability and respect for the Alentejo culture and tradition. There, unique wines and excellent olive oils are produced. You can savour the traditions of the Alentejo in a select restaurant and unwind in a charming hotel with 22 rooms.
But this land's history goes beyond 2017, it all started in 1703 with the name Quinta do Peral. Peral for the ancestral existence of a pear orchard. Over the years the property belonged to the Viscount of Esperança, the Count of Palma and the Countess of Santar. During the restoration work, landmarks were found with the symbol that is now the Quinta do Paral logo.
